
Vegetarian Buddha Bowl Recipe
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30 min
40 min
4-6 pers
(No Instant Pot? Cook brown rice on the stovetop according to package instructions using bone broth for deeper flavor.)
🥩 Want animal protein? Add grilled chicken or shrimp.
🌱 Prefer tofu? Try it crispy —press, coat with cornmeal, and pan-fry!
🥦 Leftover veggies? Toss them in—this is a perfect fridge clean-out meal!
🌾 Swap out the rice for quinoa, cauliflower rice, couscous, or barley.
🍯 Not a soy sauce fan? Try a Greek yogurt-based Green Goddess dressing or spicy chili-infused honey.
With its vibrant mix of nutrients, healthy fats, and gut-supporting fiber, this Buddha Bowl hydrates, nourishes, and detoxifies —leaving your skin glowing and refreshed.
It’s colorful, satisfying, and perfect for meal prep —just assemble, store, and enjoy throughout the week!